Make Natural TUNA at Home - Tuna Fish with Spices

Create Your Own Natural TUNA at Home

Udemy
platform
English
language
Food & Beverage
category
instructor
Make Natural TUNA at Home - Tuna Fish with Spices
0
students
43 mins
content
Jan 2022
last update
$19.99
regular price

What you will learn

Learn How To Make Natural TUNA at Home - Tuna Fish with Spices

Start Creating Your Natural TUNA at Home - Tuna Fish with Spices

Fix Your Health Today

Fix Your Health With Natural TUNA at Home - Tuna Fish with Spices

Why take this course?

Make Natural TUNA at Home - Tuna Fish with Spices

We all know that consuming fish is healthy and that we should eat it at least twice a week. tuna is a healthful food rich in protein and contains many vitamins and minerals such as B-Complex vitamins, Vitamins A and D as well as iron, selenium and phosphorus.

it is so delicious also it is easy to make it at home with some materials that you can buy it from any supermarket.

Finally we are here for you, you will not spend a lot of money again on trying to do many things with no results, it doesn't took a lot of time to do it.

Ingredients

  • Tuna Fish

  • Salt

  • Cumin

  • Lemon

  • Red Pepper Powder

  • Oil

Tuna Fish

Tuna is an excellent source of vitamin B12, an essential vitamin needed to make DNA. Vitamin B12 also helps you to form new red blood cells and prevent the development of anemia.

Its Benefits

1. Heart Friendly

2. Lowers Blood Pressure

3. Improves the Immune System

Salt

Salt is the most significant source of sodium in your diet. Also known as sodium chloride (NaCl), it comprises 40% sodium and 60% chloride.

Cumin

The fruit of the plant is called the cumin seed, and it’s popular all over the world as a spice.

Its Benefits

1. Weight loss

2. Cholesterol

3. Diabetes

Lemon

Lemons include many vitamins and nutrients that can provide a boost to your body

Red Pepper Powder

This is an ideal standby for use in a wide range of dishes.

Their flavor is sweet and full, and they will give body, color and depth when added to your recipe.

Let’s Start The Course

Screenshots

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Related Topics

4485766
udemy ID
1/9/2022
course created date
2/1/2022
course indexed date
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