Accredited Professional Food Intolerance & Allergy Diploma

Fully Accredited Diploma Covering Food Intolerances, Allergies & Illness. Understanding How Food Affects The Body.

4.45 (120 reviews)

Udemy

platform

English

language

Nutrition

What you will learn

Food Intolerances

Food Allergies

How To Determine A Food Intolerance

Foods To Blame

Digestive Enzymes

Parasites & Yeast

Stress

Food & Illness

Accreditation

And Much More!

Why take this course?

Accredited Professional Food Intolerance & Allergy Diploma

Fully Accredited Diploma Covering Food Intolerances, Allergies & Illness. Understanding How Food Affects The Body.

Fully accredited by CTAA - Complementary Therapists Accredited Association. The course is a combination of video and an in depth training manual with self assessments to help you during the course and a final assessment for your qualification at the end.

This course is designed for those who wish to become a Food Intolerance Coach helping people to identify issues with their food through the process of elimination.

Many food intolerances are often missed leading to unnecessary health issues & as a food coach, you will know that each person is unique.

Some people will have a deficiency in digestive enzymes while the enzymes in others are more than sufficient. Immune function varies too along with the intensity of pain experienced and managed and any intolerance to certain foods. We can also accept that genetic inheritance plays a role in how the body functions and must consider a person’s lifestyle, the amount of exercise they have as well as nutrition.

This is all covered within the course.

Our easy to learn modules include:

Introduction to your Accredited Professional Food Intolerance & Allergy Diploma course
Your Accredited Professional Food Intolerance & Allergy Diploma Training Manual PDF
Food Intolerances & Food Allergies
Determining A Food Intolerance
Foods To Blame
Digestive Enzymes, Parasites & Yeast
Stress
Food & Illness
Final Assessment & Summary Of The Course
Accreditation
And Much More!

Fully accredited by CTAA - Complementary Therapists Accredited Association.

Screenshots

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Reviews

Elna

January 5, 2022

I have food intolerances and allergies, I find this course amazing so far and can't stop. Dr Karin's way of explaining and the ease she handle a complex difficult subject make it much easier. I am learning and wish to help other people to, it is very hard to suffer this way.

Lucas

October 15, 2021

I know I have a bit of knowledge on food sensitivitys and allergies having both and also with having 10 years of hospital food service experience on top of that. I felt the course was short but to the point. I personally didn't learn as much as I was hoping. But experience trumps a web class anyway I guess

Ambioris

January 8, 2021

all she does is give you a pdf full of information and questions to go through with you very fast and do it yourself... that's what you paying for A PDF FILE!! very bad teaching. for the certificate..this is what you have to do: Please write an essay of no more than 1500 words detailing how you wish to use this information and what you have learned. How would you advise a client? Can you diagnose? Explore the possibilities of food intolerance and allergies so that we can see you understand the course content.

Valentina

September 11, 2020

This course is right on key with my personal experience and now that I am studying to be a Personal Fitness Trainer and Nutritionist, I feel that this particular course is important to add.

Geraldine

August 2, 2020

I found the course very informative. The new information I can use to assess my own issues with food intolerance's and assist other people in identifying their allergies and food intolerance's.

Avriti

July 15, 2020

This course is really very informative and useful as we can assess our own intolerences all by ourselves.It was an awesome experience.

Katie

June 29, 2020

So much information, finally make sense the connection between health and food with detailed explanation. Love this course ❤️

Modupe

June 16, 2020

Yes, it was a very good match. It is very detailed and informative and educative and i am greatly inspired. I particularly enjoyed the tasks at the end of each module, i have an in depth knowledge and understanding of Food Intolerance and Allergies now. I can now provide advice to friends and family and can pursue a course in nutrition. Modupe Mayaki.

Jeannine

May 7, 2020

Very brief would have enjoyed more conversation about the packet sent with the video. But over all very please to have done this class and looking forward to completing other classes she offers.

Gay

April 28, 2020

I am excited to continue. I have noticed having symptoms of food intolerance and this is one of the reasons I enrolled into this course.

Amy

April 26, 2020

Loved this lesson it has opened new doors and helped me understand how I can help my family and clients. Bettering the life and health.

Joans

April 24, 2020

This was good opportunity for me to study and to get more knowledge in this filed. This also help with my future career.

Mayuri

April 15, 2020

It was informative, have learned the major aspects of Food Allergy and Food Intolerances. This course will help to diagnose people in correct way.

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