Master Brewer - Técnicas de Cervecería Artesanal

Aprenda el paso a paso de cada una de las técnicas para lograr la mejor cerveza artesanal.

4.25 (49 reviews)
Udemy
platform
Español
language
Food & Beverage
category
instructor
Master Brewer - Técnicas de Cervecería Artesanal
159
students
1.5 hours
content
Jun 2019
last update
$19.99
regular price

What you will learn

Elaboración de cerveza artesanal

En equipos hogareños de 30 lts y equipos semi profesionales de 130 lts

Se entrega manual completo para diseñar sus propias cervezas con cálculos y mas de 30 recetas

Why take this course?

El curso de Cervecería Artesanal es el curso más completo para las personas que quieren iniciarse en el mundo de la elaboración de cerveza, hasta inclusive dedicarse a realizar producciones de cerveza a modo profesional aprendiendo todas las técnicas en detalle con videos explicativos paso a paso en un equipo pequeño de 30 lts a uno semi profesional de 130 lts.

Algunas de las técnicas que se verán a lo largo del curso son:

- Maceración de las maltas.

- Cocción de la cerveza.

- Enfriado.

- Macerado y preparación de la levadura.

- Madurado.

- Embotellado y embarrilado de cerveza.

- Armado de una chopera.

Screenshots

Master Brewer - Técnicas de Cervecería Artesanal - Screenshot_01Master Brewer - Técnicas de Cervecería Artesanal - Screenshot_02Master Brewer - Técnicas de Cervecería Artesanal - Screenshot_03Master Brewer - Técnicas de Cervecería Artesanal - Screenshot_04

Our review

🌟 **Course Review Summary:** **Introduction:** The online course on brewing beer has received an overwhelmingly positive response from recent students, with a global rating of 4.25 out of 5. The majority of reviewers found the course to be of high quality and valuable, though some suggested that it could be enhanced by including more detailed explanations and certain advanced techniques such as bottling and forced carbonation with CO2. **Pros:** - **Comprehensive Content**: Students appreciated the overall coverage of brewing basics, indicating that the course meets its educational objectives effectively. - **High-Quality Production**: The course was praised for its production quality, making the learning experience engaging and easy to follow. - **Expertise Shared**: Reviewers felt that the expertise and knowledge shared in the course were valuable and worthwhile. - **Practical Application**: The practical aspects of brewing were well-received, with students finding the course useful for real-world brewing practices. **Cons:** - **Pace of Delivery**: Some reviewers felt that the course progressed too quickly, which made it difficult to absorb all the information presented. They suggested slower pacing and more detailed explanations, particularly in critical steps like bottling and carbonation. - **Detail in Instructions**: A common theme among negative reviews was the desire for more detailed instructions. Students indicated that certain key steps could be elaborated upon further. - **Advanced Techniques**: There were suggestions that the course could include more advanced brewing techniques, such as the specific process of bottling and forced carbonation with CO2, which are essential skills in artisanal beer making. - **Risk Discussion**: One reviewer pointed out that the importance of certain steps, particularly the rapid cooling process after brewing, was not emphasized enough. This could lead to potential risks being overlooked by novice brewers. **Additional Feedback:** - **Clarification Needed**: A student highlighted the need for clarity on one specific step that wasn't fully explained during the course, indicating a gap in content comprehension. - **Depth of Content**: While the course was generally seen as basic, there is a clear demand for deeper dives into certain aspects of the brewing process, suggesting the potential for additional modules or advanced courses. **Conclusion:** Overall, the course on brewing beer is highly recommended for its quality and educational content. It has been praised by many who have taken it, yet there is room for improvement in terms of pacing, detail within the instructions, and inclusion of more advanced techniques. Addressing these areas could further enhance the value of the course for both beginners and those seeking to refine their brewing skills.

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Related Topics

2370568
udemy ID
5/16/2019
course created date
10/30/2019
course indexed date
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course submited by