Become A Coffee Expert: How To Make The Perfect Cup

Explore Coffee's History, Grinding Techniques & Perfect Brewing Methods With Coffee Expert Richard Hardwick.

4.53 (1084 reviews)

Udemy

platform

English

language

Food & Beverage

What you will learn

Grow your coffee knowledge, from its roots to your cup.

Get to know the art of roasting and grinding coffee.

Learn tricks to make your coffee taste better.

Say goodbye to bad coffee experiences.

Discover the story behind different coffee beans and their flavors.

Uncover why coffee grinds have different tastes.

Dive into the world of coffee brewing and the methods involved.

Explore various brewing techniques like the Syphon, Aeropress, Chemex, and V60 methods.

Understand the tools required for each brewing technique.

Step into the realm of Espresso and learn to distinguish between good and bad ones.

Perfect your skills in making Americanos, Flat Whites, Lattes, and Cappuccinos.

Learn to add a modern touch to your Cappuccino.

Receive handy tips and learn how to avoid common coffee-making mistakes.

Why take this course?

Join us at the Coffee House, nestled in the vibrant coffee culture of London, for a comprehensive coffee course that takes you from bean to cup and beyond. This course is led by two acclaimed coffee connoisseurs and former UK Barista Championship judges!

Are you eager to delve deeper into the world of coffee? To comprehend its roots, the process of roasting and grinding? To discover the secret to brewing a superior cup of coffee? Do you wish to eliminate bad coffee from your life? If so, this is the course designed specifically for you.

In this 30-lecture series, Richard Hardwick, founder of Bespoke Beverages and HALO Coffee, along with Henry Ayers, one of London's premier Barista trainers from the renowned Gentlemen Baristas, will equip you with the knowledge and skills you need to become a coffee expert. The course includes a series of detailed, intimate videos filmed in the historic Coffee House.

We'll explore the journey of coffee, from its origins to the beans, and delve into the grinding process and why different grinds lead to different flavors.

The course then transitions into brewing, introducing various techniques. Richard explains the Syphon, Aeropress, Chemex, and V60 methods, and showcases the equipment necessary to master these techniques.

The adventure continues into the realm of Espresso, where you'll learn to distinguish between good and bad espresso, and perfect your skills in making Americanos, Flat Whites, Lattes, and Cappuccinos. Richard even reveals how to add a contemporary spin to your Cappuccino.

To ensure your coffee journey is smooth, Richard shares insightful tips and tricks, helping you sidestep common pitfalls.

So, what's holding you back?

Join Richard and Henry in this extensive online course and emerge as a coffee expert.

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Reviews

Javier

April 5, 2024

It was a great experience to get into the world of coffee, I didn't have so much more to say that the following: 1. I learned a few, but good, tips of how to make a cup of coffee. 2. I see, that in some section, they forgot to indicate some ratios of coffee and water, but nothing that I cannot find on internet. I end the course very happy and excited about making some espressos and americanos.

Melaniia

July 21, 2023

For whom subtitles are important - this course has terrible subtitles ! I recommend the creators of the course to add subtitles, as well as I recommend to add additional materials to the lessons (overall resume from talking points) so it would be much more convenient for students. Basically, the information is useful, good presentation of information, nice speakers, in general - this course is good, but need to improve the details in the form of outline and subtitles. Thank you!

Emma

January 20, 2023

I would have liked to see some coffee art and more practical skills. I couldn't really tell the difference between each different kind of drink (latte, cappuccino, americano) and was left a little confused

Jessica

November 23, 2022

These Lessons adding my knowledge about the type of coffee brewing , the tips on how to serve the good one. I am the coffee enthusiast and just practice at home. So by completing this course I have more good points / tips on my daily coffee brewing technique

Sunil

October 25, 2022

The course was well developed to give a very broad knowledge of coffee brewing with various types of coffee makers and brews . The Trainers love for coffee came out in a very precise way which made us smell and taste the coffee even though we were online .By middle of the course I had ordered a mocha pot & a French press . .. thanks so much

Simon

July 13, 2022

With this course I would advise to maybe go through it 2 or 3 times watching it over and over again to fully understand what it is teaching. I thought it was good and what I expected.

Gregori

March 20, 2022

Well, I am a Brazilian coffee enthusiast who really like to drink a great coffee in the early morning. Today, watching this course I realized that I have so much to learn about coffee an its brewing processes.

Mario

November 21, 2021

Sangat menyenangkan bisa mengingat kembali bagaimana membuat kopi yang benar dan saya menemukan metode yang belum pernah saya gunakan sebelumnya Sangat bermanfaat dan memberikan wawasan yang baru

Malcolm

October 26, 2021

Really enjoyed the course and feel I've learnt a lot. Liked the presentation and the rapport between the two guys. It's made my coffee drinking more interesting and informed. thanks!

Kelsey

May 2, 2021

Very engaging speaker - looking forward to learning more. Only suggestion I would have is to incorporate some more visuals.

Emre

April 19, 2021

I definitely felt Gentlemen's passion about coffee, I can not deny it. It was easy to understand if what they prepared is beautiful or not but i kept my expectations high about details, such as proper timing, dosing etc. But, if they are to prepare and release another session of coffee class, I will be happy to attend and share their passion about coffee again.

Elisa

February 10, 2021

The instructor lost all his credibility when he said he uses a spice grinder for his coffee!! The course is actually just 2 guys talking random stuff about coffee. Some good points, so worth 2,5 stars for me.

Mauricio

January 5, 2021

I was expecting more detailed instructions on different brewing methods, precise quantities, ratios, time, and whatnot are lacking or simply missing. The video angles don't allow for proper learning of techniques or what to look forward to when trying at home. I'm fairly disappointed with the course, I've found more useful material for free in the internet. While the instructors are undoubtedly knowledgeable, the course is not well made in my opinion.

Alp

December 30, 2020

Too basic for what I was looking for but, if you are a beginner who did not do any research before you might like it.

Ahmad

December 27, 2020

No new information or tips that you can't find in any 10 min youtube video. the espresso part is useless, with no ratio on the flat white, latte, cappuccino. no mention of origins and defenses in tastes. If you know the basics this course won't add anything to you.

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