Title
Home Based Catering Business Ultimate Bundle All 5 Courses
The Full 5 Course Program to creating, starting and growing your own home based catering business or catering business.

What you will learn
Begin a home based catering business with little to no starting capital.
Dispelling myths when it comes to starting a catering business from home and revealing the truth to give you the confidence to launch forward.
Identifying your strengths in the food and wine world and leveraging them to drill down on your core service offering.
Licensing requirements and legal commentary.
Identify where to purchase food and equipment for their catering venture.
How to "purchase" catering equipment with no upfront capital.
How to leverage the network you have already built professionally.
Defining you service offering to begin marketing yourself as a professional caterer.
Easily understand and calculate industry standard catering portion size and order quantity math concepts.
Determine how much food to order and how to portion per person perfectly.
How to cost a catering job or a menu item easily and to industry standards using the provided spreadsheet and explanation.
How to communicate your pricing structure to your guest as a per person price or a flat rate price.
When and how to add and calculate the cost of labor into your quote as a simplified per person price or flat rate price.
How to write an attractive menu with descriptors and value added vocabulary.
Ability to customize and attractive looking menu and effectively cost and price the menu quickly and easily for maximum customer value and profitability.
How to use our proprietary menu costing spreadsheet.
Learn how and where to find potential customers.
Understanding the sales process from a hospitality and food service point of view.
Building your own professional and functional business website step by step (incredible value!)
How to create contracts and Banquet Event Orders with downloadable templates and examples.
How to kickstart your sales funnel using the effective, local hiring app, Thumbtack
A step by step, color by numbers, sales script to take your potential client from stranger to high paying customer.
How to properly calculate portion sizes and figure out how much food to purchase.
How to behave at an event to represent yourself well.
Defining hospitality and interacting with customers.
Collecting the money, the payment for the event.
Why take this course?
๐ฝ๏ธ Course Instructor: Chef William Morin
Course Title: Home Based Catering Business Ultimate Bundle - All 5 Courses
๐ Course Headline: The Full 5 Course Program to Creating, Starting, and Growing Your Own Home Based or Catering Business! ๐
Overview:
This is the Ultimate package for anyone eager to start their own home based catering business. This complete set of my courses is designed to guide you through every step of establishing and scaling your business. Here's a glimpse of what you can expect from this comprehensive program.
Step 1: Getting Started
In this introductory course, Chef William Morin will kickstart your journey towards a home-based catering venture. This course provides the foundational knowledge required to begin your catering business adventure. ๐ โก๏ธ๐ In subsequent paid courses, I dive deeper into helping you prepare for and execute your first catering events. This course is perfect for anyone with cooking talent who dreams of being their own boss and living their best life. Get ready for a wealth of insights and more to come!
Step 2: Building Your Business Foundation
This is the first paid module of the program, where I guide you through the critical aspects of starting a catering business. You'll learn how to source food, obtain the necessary equipment, manage your finances, and define your unique offerings. Each lecture is crafted to address your concerns and empower you with the knowledge to succeed.
- Finding Quality Ingredients & Equipment: Learn where to procure everything you need to start.
- Identifying Your Strengths: Understand what you excel at to tailor your services effectively.
- Payment Processing Solutions: Discover the technology and software that will smooth out your transactions.
- Understanding Your Customers: Gain insights into who you're serving and how to serve them better.
This module is essential and will give you the confidence to pursue your catering business ambitions. ๐ช
Step 3: Mastering Menu Costing and Profitability
In this course, Chef Morin will teach you a simple yet effective way to calculate menu costs for your catering events. You'll learn how to price your offerings for profit while ensuring customer satisfaction. With our easy-to-use costing tools, you'll be able to:
- Create Profitable Menus: Learn the secrets to pricing that maximizes your earnings.
- Costing Made Simple: Understand how to calculate costs without the complexity.
Step 4: Honing Your Business Skills
This module focuses on refining your business skills, ensuring you can handle every aspect of event planning and execution. You'll learn how to contract with clients, manage events professionally, and bridge the gap between chef and entrepreneur. Expect to master:
- Client Contracts (BEO): Learn to create clear and professional contracts that protect both you and your clients.
- Event Execution: Gain the know-how to set up and run events flawlessly.
Step 5: Scaling Your Business for Success
The final course in this bundle is designed to help you scale your home-based catering business. You'll learn how to effectively shop for and order the right amount of food, ensuring you can meet demand without waste. This course will also cover digital marketing strategies to enhance your online presence and attract more customers. ๐
About Chef William Morin
Chef William Morin is a celebrated New England native with a rich history in the culinary arts. With a career that took him from washing dishes to heading up multi-million dollar restaurants, Chef Morin's expertise is unparalleled. His journey from high school culinary classes to studying in Italy and becoming a top pro on Thumbtack, has prepared him to guide you through every stage of starting and growing your home-based catering business.
With this complete program, you're not just getting standalone courses; you're embarking on a journey to become an incredible catering entrepreneur. Chef William Morin prides himself on delivering top-tier strategies for business growth in the competitive hospitality marketplace. Join us and take your catering business to new heights! ๐๐ฝ๏ธ
Start your culinary entrepreneur journey today with Chef William Morin's Home Based Catering Business Ultimate Bundle. Let's turn your passion for cooking into a thriving business. Enroll now and cook up success! ๐จโ๐ณ๐
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Our review
Overall Course Rating: 4.35/5
The course has received high praise from recent reviewers for its focus on mindset, addressing fears, and providing valuable insights into the catering industry. Users appreciate the comprehensive approach to both personal growth and professional development within the context of starting or expanding a catering business.
Pros:
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Mindset Focus: The course stands out for its emphasis on preparing for the mental challenges of entering a new field, helping learners not feel overwhelmed by fear.
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Real-world Application: Reviewers note that the guidance provided is applicable to their real-life experiences as they navigate the complexities of starting or growing a catering business.
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Inspirational and Supportive: The course content and tone have been described as highly supportive, offering encouragement and a nudge in the right direction for those with little to no experience in the field.
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Fear Management Strategies: Participants express gratitude for the strategies offered to manage fear and self-doubt, which are critical when stepping out of one's comfort zone.
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Practical Lessons: The course offers practical lessons that can be directly applied to owning and operating a catering business professionally.
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Engaging Content: Users find the content engaging and in-depth, particularly appreciating the detailed debunking of myths within the industry.
Cons:
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Menu Pricing Clarity: Some reviewers wish for more detailed scenarios on menu pricing to better understand the financial aspects of the business.
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Additional Resources: A few users suggest that additional resources or examples could enhance the learning experience and provide further context for setting up a catering business.
Course Experience Summary:
The course has been a transformative experience for many learners, offering a comprehensive approach to entering the catering industry with confidence. It successfully combines personal development with practical business skills, all while addressing common fears and challenges faced by new entrants. The positive emotional impact, coupled with actionable advice, makes this course a valuable asset for anyone looking to start or grow their catering ventures. Despite some desires for more detailed financial guidance, the course's overall structure and content are highly regarded for their clarity, depth, and supportive nature.
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Coupons
Submit by | Date | Coupon Code | Discount | Emitted/Used | Status |
---|---|---|---|---|---|
- | 20/12/2022 | 1DBA08077134F463F05B | 100% OFF | 1000/828 | expired |