Greenhouse cultivation traning course of saffron

you deserve to be rish

2.05 (26 reviews)

Udemy

platform

English

language

Other

What you will learn

the course consist of the knowledge you need to know about greenhouse caltivaion of saffron

You will learn the process of setting up and operating a saffron greenhouse

Why take this course?

hello dear friend You can start your greenhouse saffron cultivation by going through this periodWith a search on the Internet you can see the price of saffronBecause of the price-oriented nature of saffron, saffron is known in the world as red goldYou can use any small place to get startedAnd produce high quality saffronWithin the training course, the benefits of this are statedYou are sure to see this course this course and performing itYou start by producing a strategy productThat you can appear in the powerful sales marketBecause this product is produced indoors because of its hygieneAnd the high quality that product is widely used in the food industry

Our review

--- **Overall Course Rating:** 2.80/5 ### **Course Review Synthesis** #### **Pros:** - **Comprehensive Information:** Some users found the content of the course to be informative and valuable, particularly appreciating the detailed information provided. (Reviewer #7) - **Interest in Thoroughness:** There was a positive comment regarding the thorough nature of the course and the reviewer's interest in the background information provided. (Reviewer #6) #### **Cons:** - **Monotonous Delivery:** Several users criticized the instructor's monotonous delivery, which made the content less engaging. (Reviewer #1) - **Editing Issues:** Reviewers reported significant editing problems, including uncorrected mistakes and repetitive information due to poor editing. (Reviewer #2, #5) - **False Advertising Concerns:** Multiple reviews pointed out that the course content did not match the course description, with a lack of focus on aeroponics and saffron growing as advertised. (Reviewers #1, #3, #4) - **Language and Pronunciation:** The instructor's English pronunciation was highlighted as an issue that affected the clarity and understanding of the content. (Reviewer #3) - **Lack of Visual Aids:** Reviewers felt the absence of visual aids like pictures or PowerPoint slides could have enhanced understanding, particularly in explaining the greenhouse dimensions and cleaning chemicals used. (Reviewer #5, #8) - **Seasonal Confusion:** Some users found the lack of reference to specific seasons in planting and transferring bulbs to be confusing, as it may vary depending on their geographical location. (Reviewer #4) - **Misleading Marketing:** Users expressed disappointment with the course content, feeling it was misleading and not aligned with the advertised training on growing saffron in a greenhouse. (Reviewer #4) - **Issues with Course Materials:** The reference to a non-existent manual for the course was another point of frustration for users who were looking for consistent and accurate materials. (Reviewer #5) ### **Course Recommendation:** The course has some redeeming qualities in terms of content, but significant issues with delivery, editing, and marketing accuracy detract from its overall effectiveness. It would benefit from improvements in presentation style, better editing to ensure accuracy, clearer and more engaging visual aids, and more accurate descriptions that match the course content. Additionally, addressing the seasonal aspects in a universal manner would enhance the learning experience for users across different climates.