Diseño de Recetas de Cerveza

--- **Overview of the Course Experience** The course has garnered a high rating of 3.95 from recent reviews, reflecting a generally positive reception among students. The majority of reviews praise the course for providing valuable tools and knowledge for beginners and experienced individuals alike. However, some reviewers expressed expectations for more detailed technical information, particularly regarding design and effects in the creation process, as well as concerns about the quality of associated resources and the depth of coverage on certain topics, such as maltas, lúpulos, and levaduras. **Pros of the Course:** - **Comprehensive Content:** Many students found the course to be excellent, offering all the necessary tools for starting their journey into experiments and providing practical applications that facilitate recipe creation. - **Interesting Information:** The information presented was interesting and helpful for creating one's own recipes. - **Supportive Instructor:** The instructor provided valuable recommendations and insights throughout the course. - **Useful Applications:** Students appreciated the supportive apps and resources that complemented their learning experience. - **Ample Learning Opportunities:** The course allowed learners to understand not just how to use an application but also the science behind it, such as the proper temperature for mashing and the selection of yeast based on the desired beer style. **Cons of the Course:** - **Expectation of Greater Detail:** Some reviewers felt that the course could have provided more detailed technical explanations and expected a deeper dive into specific processes like the malting of grains, hop varieties, and yeast selection. - **Resource Quality Concerns:** A few students pointed out that the quality of downloadable resources could be improved to ensure they are usable in the future. - **Incomplete Materials:** There were instances where reviewers did not find all the promised downloadable content or experienced discrepancies with course materials. - **Lack of Hands-On Calculations:** A notable expectation was for the course to include instruction on how to perform calculations, which some students felt was lacking in the course's curriculum. **Additional Comments and Suggestions:** - **Course Name and Content Alignment:** Some students suggested that the course name should more accurately reflect its content, as it focuses heavily on using an app rather than in-depth brewing science. - **Course Update Recommendations:** Reviewers recommended that the course be updated periodically to keep the information current and relevant. - **Desire for Continued Learning:** Students expressed a desire to continue learning from the instructor and applying their knowledge to design and share new recipes. **Final Thoughts:** Overall, the course has been well-received for its practical applications and valuable insights into beer making. However, there is room for improvement in terms of providing more detailed information, ensuring all promised resources are available, and possibly renaming the course to better align with its content. Students have shown their appreciation for the knowledge imparted and look forward to future updates that enhance the quality of learning materials. The course is recommended by many students with the hope that it will continue to evolve and offer even more to aspiring brewers.