All about European cakes by APCA Chef Online
This program covers the traditional European sponge based cakes which can be made and enjoyed
What you will learn
Learn european Pastries and cakes
Learn classis european cakes
Learn european sponges
Learn all about basic understanding of european sponges
Why take this course?
🍰 Discover the Art of European Cakes with APCA Chef!
Course Overview:
This comprehensive online course takes you on a delightful journey through the world of traditional European sponge cakes. Crafted by APCA Chef's esteemed Inhouse Executive Pastry Chef, Lim Chin Kheng, a Silver medalist in the Asia Pastry Championships and Malaysia's representative at the World Pastry Cup, this program promises to elevate your baking skills to new heights.
What You'll Learn:
- Understanding Sponges: Learn the intricacies of sponge cakes, from the fundamental ingredients (eggs, sugar, flour, and fat) to the critical role of egg ratios in achieving the perfect texture and lightness.
- Mastering Techniques: Delve into the hot and cold process methods that are essential for crafting your own European masterpieces.
- Recipe Mastery: Explore a carefully curated selection of recipes, including Casino, Chocolate Sandwich, The Cake, Frasier, Framboise Chocolate, The Gateau, Cardinal Café, Marron Marron, Tiramisu, and Valencia. Each recipe is tried and tested for quality assurance, ensuring you learn to create stable and delicious products.
- Expert Guidance: Engage with Chef Lim as he guides you through the complexities of pastry making, offering insights into the subtleties that transform a good cake into an extraordinary one.
Course Highlights:
- Diverse Recipes: From classic European sponges to intricate layered cakes, each recipe is designed to challenge and inspire you.
- Quality Ingredients: Learn how the quality of ingredients can significantly impact the final product, and why certain substitutions may not yield the same results.
- Hands-On Learning: With a focus on practical application, this course encourages you to actively participate, ask questions, and apply what you learn in real-time.
Why Enroll?
- Elevate Your Skills: Whether you're a budding pastry chef or an experienced baker looking to refine your craft, this course will provide you with the knowledge and skills to create exquisite European cakes.
- Quality Learning Experience: Each recipe has been perfected over time, ensuring that you receive proven techniques for consistent and successful results.
- Community of Learners: Join a community of like-minded individuals who share your passion for pastry arts. Share experiences, tips, and enjoy the journey of mastering the art of European cakes together.
Course Schedule:
The program is structured to guide you step-by-step through each recipe, technique, and concept. With a focus on hands-on learning, you'll have ample opportunity to practice and perfect your craft.
Embark on your pastry journey today and transform your baking with the authentic European touch! 🎂✨
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